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What does the Swine Flu and the Child Nutrition Act have in common?

Every day during the school year, more than 30 million children receive free or reduced-price lunches under the federal National School Lunch Program, and 10 million get breakfast under the National School Breakfast Program. Pork is included in many of the meals served through those important programs. http://www.porkmag.com/news_editorial.asp?pgID=768&ed_id=7604

The vegetarians and animal rights groups are trying to eliminate meat from school programs as the Child Nutrition Act is about to expire TODAY- September 30, 2009. “Organizations also are calling for the programs to include less or no processed meat, claiming that such “high-fat” products are contributing to obesity, heart disease and cancer.”  Like taking your kid to McDonald’s doesn’t?

…during congressional debate on the Child Nutrition Act is the safety of food. People want to know — as well they should — that the food they eat is free from pathogens that can cause illness and even death. Recent food-safety scares, ironically involving fruits and vegetables, have prompted Congress to review the nation’s food-safety system. This may spawn efforts to include in the child nutrition law new safety regimens for food production, limits on antibiotic use and restrictions on certain animal production practices.”

“The National Pork Producers Council is lobbying members of Congress to keep such mischief out of the Child Nutrition Act and to oppose efforts to reduce or eliminate pork from the school breakfast and lunch menus.”

The irony in citing food safety is that there is no mention of Swine Flu.  Twenty countries have banned imports of pigs, pork and other meat in response to the H1N1 flu strain that has infected both people and swine. This despite the fact that the Centers for Disease Control and the Pork Industry and others have made it clear that swine influenza viruses are not transmitted by food and you cannot get the flu from eating pork or pork products.

From the site “Civil Eats” http://civileats.com/2009/09/08/cafo-workers-and-unchecked-swine-flu/comment-page-1/#comment-3997

The United States Department of Agriculture agreed last week to buy an additional $30 million dollars worth of pork from the ailing pork industry, for a total of $151 million dollars purchased this year, as recompense for supposed damage wrought by the emergence of the swine flu in our common public lexicon (and the result will no doubt keep kids in public schools flush with factory-farmed sausage pizza this year).”

Did $30 million of our tax dollars buy healthy pigs? 

Environmental Health Perspectives’ (EHP) cover story this month by Charles W. Schmidt focuses on the issue in detail, reigniting questions surrounding our country’s current standard animal industry practices:

…one potential source of the original outbreak—swine farming in concentrated animal feeding operations (CAFOs)—has received comparatively little attention by public health officials. CAFOs house animals by the thousands in crowded indoor facilities. But the same economy-of-scale efficiencies that allow CAFOs to produce affordable meat for so many consumers also facilitate the mutation of viral pathogens into novel strains that can be passed on to farm workers and veterinarians, according to Gregory Gray, director of the Center for Emerging Infectious Diseases at the University of Iowa College of Public Health.

Civil Eats goes on to note- CAFOs fall through regulatory cracks when it comes to sampling for novel viruses that could make people sick. [Associate director for epidemiologic science in the Influenza Division of the CDC Carolyn Bridges] explains that producers have little incentive to test for swine influenza’s, in part because they aren’t included on a list of 150 “reportable illnesses” that, when detected, must be documented with the World Organisation for Animal Health (OIE).

http://www.oie.int/eng/en_index.htm says:

should the presence of the “pandemic H1N1 2009 virus” be detected on a farm, the holding should be subject to a surveillance plan and movement restrictions applied until recovery; the transfer of clinically healthy pigs from the farm to the slaughterhouse can be done using basic bio-security measures. ;

  • the culling of pigs will not help to guard against public or animal health risks presented by the virus. As for any other disease, slaughtering of sick pigs for human consumption is not recommended
  • pork and pork products, handled in accordance with good hygienic practices jointly recommended by the WHO, FAO, Codex Alimentarius Commission and the OIE, are not a source of infection from the virus;
  • Alas, the first cases of Swine Flu reportedly came from near Smithfield Foods massive hog-raising operations Perote, Mexico, in the state of Vera Cruz.

    “CAFO workers can also pick up H1N1 infections and experience a range of symptoms depending on their own immunity, says Gray. In humans, what makes novel H1N1 unique is its remarkable and still mysterious capacity for person-to-person transmission. http://www.ehponline.org/members/2009/117-9/focus.html

    “With massive concentrations of farm animals within whom to mutate, these new swine flu viruses in North America seem to be on an evolutionary fast track, jumping and reassorting between species at an unprecedented rate.  This reassorting, Webster’s team concludes, makes the 65 million strong U.S. pig population an “increasingly important reservoir of viruses with human pandemic potential. http://www.hsus.org/farm/news/ournews/swine_flu_virus_origin_1998_042909.html

    Chicken fairs no better from the folks at Factory Farming http://www.hsus.org/farm/resources/research/pubhealth/public_health_avian_influenza.html– “Genetic selection for productivity and the stressful, overcrowded, and unhygienic confinement of animals in industrial poultry production systems facilitate immune suppression in birds already bred with weakened immunity, offering viruses like avian influenza ample opportunities for spread, amplification, and mutation. Placing genetically un-diverse birds into these kinds of unsanitary environments with inadequate ventilation and sunlight exposure is believed to provide a ripe “breeding ground” for the emergence and spread of such diseases as virulent avian influenza—diseases with human public health implications.

    Will the kids miss out on free bacon and eggs tomorrow while they wait in line for the H1N1 Swine Flu Vaccinations in school?

    flag tounge

    Open wide, say ahhh and check out these posts on the A/H1N1 Swine Flu from Ahrcanum, where the conspiracy spreads as fast as the virus itself.

    While Swine Flu Conspiracy theory can sometimes be triggered by real world events. Opinions are like a$$holes be sure to subscribe to ours via RSS in the top right margin for updates.

    https://ahrcanum.wordpress.com/swine-flu-report/

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    It is a wonder the population continues to grow at all with all the challenges to live and breath, but does.  Sex is good and with it, sometimes babies get born.  “Oh the horror,” we say sarcastically.

    The sweet smell of a babies breath is joyful until the influences of politics, religion, and education take over in time to sour the opinion of a child who grows up, only to think a eugenics agenda acceptable.  Eugenics is not acceptable now or in The New World Order. 

    Pessimists of the world who believe in Climate Change and Global Warming like the Bill & Melinda Gates Foundation and the Rockefeller’s would have us believe that the earth can not sustain so many people sucking up the earth’s resources.  They and others have worked to do just that.

    Gates has donated millions of dollars to Planned Parenthood http://en.wikipedia.org/wiki/Planned_Parenthood. Dealing with sexuality, the organization is mirrored in controversy as it is the U.S.’s leading provider of surgical abortions.  It receives about a third of its funding from tax payers and was a leading campaign contributor to President Obama. 

    Planned Parenthood of Central Ohio is staging a fashion show of spectacular custom-designed garments featuring “Proper Attire” condoms. http://www.plannedparenthood.org/central-ohio/condom-couture-2009-26884.htm.  Wonder what people who attend should wear?  No stranger to legal battles.  The Supreme Court struck down spousal consent requirements for married women to obtain abortions.  In Ohio, doctors require spousal consent for a vasectomy.  How’s that for a little snippet in justice?

    The globalized agribusiness controls our food and it’s distribution.  Remembering the sick joke- How many Ethiopians can you fit in a telephone booth?  All of them reverberates with thousands starving every day.

    From the article, “Ending Africa’s Hunger”  http://www.thenation.com/doc/20090921/patel_et_al  more than a billion people eat less than 1600 calories a day.  Highly recommended reading it also outlines the seductiveness and repercussions of the noble quest to feed the world.

    Do 3rd world countries exist because they allow themselves to do so, or because of groups who seek genetic purity and population control as their main agenda?

    CGIAR, the global network created by the Rockefeller Foundation  promotes an idea of genetic purity through agriculture change picking and choosing who gets food, fertilizers and seed.  Land grabbing by foreign investors in developing countries puts more money in investor pockets than it does food on the table. 

    It was probably just a matter of time before the international agricultural research establishment would get caught up in the current scramble for land being waged by a number of governments and corporate investors to secure food supplies abroad. After all, that is where a lot of money tagged for “food security” is going these days: on a raft of new projects to acquire and develop huge areas of land for offshore farming. GRAIN identified over 100 such deals, most of them triggered by the food and financial crises, late last year.1 Six months later, the International Food Policy Research Institute (IFPRI) estimated that, indeed, 15-20 million hectares (ha), mostly in Africa and Asia, had recently been leased, bought up or were under negotiation to produce food for foreign shores.2 The World Bank plunged into a major study on the issue, to be finalised by the end of 2009.3 Land grabbing has even become a feature of most official food security policy discussions at the highest political levels this year, including the G8, the African Union and the UN General Assembly.

    Tens of billions of dollars have been mobilised so far, on paper for the most part, to turn these land deals into productive new plantations. This is new money sloshing around in a world plagued by rising hunger. It is not surprising, then, that research institutes which develop new types of seeds, farm machinery or irrigation technologies under a humanitarian mandate would want a piece of the action. http://farmlandgrab.org/7383

    Under a humanitarian mandate, Gates, Rockefeller, US agribusiness giant DuPont/Pioneer Hi-Bred (sichttp://www.pioneer.com/web/site/portal/menuitem.0128f8e2dab251f7bc0c0a03d10093a0/) , one of the world’s largest owners of patented genetically-modified (GMO) plant seeds and related agrichemicals; Syngenta, the Swiss-based major GMO seed and agrichemicals company through its Syngenta Foundation have joined forces for a Doomsday Seed Vault – Svalbard Global Seed Vault.   Why?  To control access to food?  Humanitarian goals or population controls?

    Originally written in Nature in 1969, Heliophage http://heliophage.wordpress.com/  quotes from the article that, “The Rockefeller and Ford foundations set out to change the mentality and politics of rural Asia.  Food was their tool.  “I’ve worked with wheat, but wheat is merely a catalyst,” Borlaug explained.  “I’m interested in the total economic development in all countries.”  Development meant installing progressive leaders, like military dictator Ayub Kahn, and the Philippines’ Ferdinand Marcos who ran for office on the slogan “progress is a grain of rice.”  By requiring imported fertilizer and fuel, the new grain production strategy broke India’s planned economy, forcing Gandhi to divert resources from industry and devalue the rupee.  Borlaug and President Lyndon Johnson saw this as a victory.  In retrospect it’s less clear.  China and India were evenly matched in 1966, but China continued its industrial drive without letup.

    Science and foundations continues to invest heavily in biotech solutions to the problem of hunger and disease. The Spanish flu outbreak killed more than 50 million people near the World War I. The death toll was compounded by large population movements during the war just like we have today.  An estimate on the number of wars known to the United Nations is about 134.. www.un.org.  People are on the move for war, work and vactions but so is the H1N1 Swine Flu, Avian Flu and other deadly disease.

    The Swine Flu infection numbers are staggering but so far the death count remains in the thousands.  WHO said there is no way to contain its movement, with nearly every country in the world reporting cases.  Government solutions around the world to fast tracking and mandate new Swine H1N1 vaccines with barely any clinical trials.  

    (vactruth.com) In a stunning move, the FDA has approved four monovalent Swine Flu vaccines for the following companies: CSL Limited, MedImmune LLC, Novartis Vaccines and Diagnostics Limited, and Sanofi Pasteur, Inc. Adding to the confusion is the fact that purported ’safety trials’ for the Swine Flu vaccine haven’t even begun, in some instances http://vactruth.com/2009/09/16/fda-approves-experimental-h1n1-swine-flu-vaccine-prior-to-children-safety-trials-beginning/

    With no extended vaccine trials,  the outcome of the flu may be that the vaccine kills people more than the virus. 

    Where did the mutated swine flu come from, more than likely engineered in a lab from one of the vaccine manufacturers and released either accidentally or intentionally for profit and population control.

    Finally the jury is getting closer to the verdict that realizes redistributive social policy, food control, medical control, economic control and population control is leading toward a eugenics program that is unfathomable.  It all adds up to nothing less than a New World Order.  
     

    flag tounge

    Open wide, say ahhh and check out these posts on the A/H1N1 Swine Flu from Ahrcanum, where the conspiracy spreads as fast as the virus itself.

    https://ahrcanum.wordpress.com/swine-flu-report/

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